November 28, 2014

Whole wheat almond cookies

Cookies are one of my favourite bakes ever for various reasons..easy to bake, can use simple and healthy ingredients and above all kids love to eat it anytime 







I have  experimented and baked a lot of cookies in the past with various ingredients and almond cookies has been a favourite cookies forever. I added the chocolate flavour for the extra oomph for the product ;)

Ingredients 
Whole wheat flour - one cup
Butter - half cup
Sugar - half cup
Almond powder - half cup
Cocoa powder - 3tspn
Milk - 1/4 cup
Slivered almonds - 1/3 cu p

Method
Throw in all the ingredients in a big mixing bowl and mix it tenderly into a soft dough.
Refrigerate the dough for 30 minutes.
Preheat the oven at 150 degrees Celsius.
Make small balls from the dough , flatten it and roll it in the almond flakes.
Place it on a greased baking tray and bake for 15-17 mins until the almind flakes turn golden colour.
Remove the cookies from the rack and let it cool on a wire rack
One cooled store in an airtight jar or just munch on :)
Happy baking !


I dint use and baking powder or baking soda in the recipe, the cookies came out good.

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