Whole wheat double chocolate chip cookies

A cookie which is  made a little less sinful by using whole wheat flour :)

Been long  I have baked something rich with a lot of cocoa and chocolate, but have baked this cookies a couple of times and really loved the recipe and the cookies are really yum

I love baking cookies as the method is very simple and you see the result also very soon :) and ofcourse there is numerous variations you can do with these cute little ones.

Ingredients

Whole wheat Flour - 1.5 cups
Cocoa - 1/3 cup

Sugar - 3/4 cup ( powdered)

Butter - half cup

Baking powder - 1/2 tspn

Baking soda - 1/2 tspn

Egg - one 

Chocolate chips / bits - 125 gms

Vanilla essence - few drops

Milk - 1/3 - 1/2 cup

Method 

Preheat the oven to 180 degrees Celsius

Throw in all the ingredients except milk and chocolate chips in a large bowl and mix gently with the fingers, once all the ingredients comes together if you feel the dough is not soft enough  add milk using a spoon and gently mix again. Add more milk if required. Gently add the chocolate chips and incorporate in the dough. Once the soft dough is formed scoop out spoonful of dough and place it on a greased baking tray and bake for about 15- 17 mins until you see the cookies puffed up and of course you get a nice aroma of the chocolate, butter and vanilla ..reminds me to write something .. when my kids walked in after school my daughter said  .. chocolate as it was told in the movie  'Frozen' :) . So I hope you get the hint :)

And yea back to the recipe, remove the cookies from the tray to the wore rack and let it to cool. Store it in an airtight container and enjoy eating it too :)

Original recipe source is here , made few alterations of using wheat flour and addition of milk :) 

Bake and enjoy :)