This is something which I tried sometime back, but totally missed publishing
it. Dint realise until a very good friend asked for the recipe seeing the pic I
posted in the Facebook page.
Anyway better late than never they say!
Ingredients
Apples- 2 cored,
and roughly chopped
Butter - 150 gms
Brown sugar - 150
gms
Oats - 50 gms
Eggs - 2
Baking powder- 1.5 tsp
Whole wheat flour-
200 gms
Hazelnuts/pecan nuts to decorate
Method
- Preheat the oven to 180 degrees Celsius
- Grease and prepare a flat tin or preferable Swiss roll tin and keep aside
- Mix the butter and sugar and whisk until they blend well and look creamy. Add all the remaining ingredients and mix until the ingredients just comes together.
- Tip the mixture into a prepared tin and place the hazelnuts on top
- Bake for about 25-30 minutes or until risen and looks golden, remove from the oven and leave in the tin to cool down completely.
- When cool, cut into bars
Easy , when u have loads of apples lying around :)
thanks
Chaithanya
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