Apple, oats and haxelnut bars recipe

This is something which I tried sometime back, but totally missed publishing it. Dint realise until a very good friend asked for the recipe seeing the pic I posted in the Facebook page.

Anyway better late than never they say!

Ingredients

Apples- 2 cored, and roughly chopped

Butter - 150 gms

Brown sugar - 150 gms

Oats - 50 gms

Eggs - 2 

Baking powder- 1.5 tsp

Whole wheat flour- 200 gms

Hazelnuts/pecan nuts to decorate

Method

• Preheat the oven to 180 degrees Celsius
• Grease and prepare a flat tin or preferable Swiss roll tin and keep aside
• Mix the butter and sugar and whisk until they blend well and look creamy.  Add all the remaining ingredients and mix until the ingredients just comes together.
• Tip the mixture into a prepared tin and place the hazelnuts on top
• Bake for about 25-30 minutes or until risen and looks golden, remove from the oven and leave in the tin to cool down completely.
• When cool, cut into bars

Easy , when u have loads of apples lying around :)

thanks

Chaithanya